Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expect...
We are looking to grow our team and engage a highly motivated and passionate Pastry Chef who will work closely with the team to drive and deliver on the Fairmont promise, turning moments into memories.Work closely with the Executive Chef to curate, plan and supervise all stages of the food at all banquet events in a cost-effective, safe manner to meet as well as exceed customer expectations and a...
About Us At The Social House, we're more than just a brand; we're a testament to Authenticity, Resourcefulness, Craftsmanship, and Sparkle. These core values are the compass that guides every aspect of our journey, from the drawing board to the final experience we deliver to our customers. In joining our team, you're not just taking on a job; you're embracing an opportunity to make a real impact,...
As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen safety and hygiene.QUALIFICATIONS AND REQUIREMENTS:Diploma or certificate in Food and Beverage Management.2-3 years of experience working in a school kitchen isA MUSTFood Safety Knowledge.Excellent ...
SUMMARYAs a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen safety and hygiene.QUALIFICATIONS AND REQUIREMENTSDiploma or certificate in Food and Beverage Management2-3 years of experience working in a school kitchen isA MUSTFood Safety KnowledgeExcell...
Hotel Jobs In Kenya. Gross Salary: 20-30k,Saggy Suites is a modern, luxurious destination for serious holidaymakers or business executives looking for ambient accommodation and service in an unmatched serene atmosphere. Whether you choose to dine in our bamboo restaurant or any of the elegant and spacious bedroom suites you will have the opportunity to choose from the superb variety of home-made ...
We are looking for an innovate and experienced chef to join our company as an Office Chef. You will be responsible for preparing, cooking and presenting food to our staff, guests and customers. You will need to be creative, develop new dishes, determine new dishes, determine specials of the day, and put together a menu that feels fresh and exciting to our customers.Main duties and responsibilitie...
JOB TITLE COMMIS CHEF NATURE OF JOB FULL TIME INDUSTRY HOSPITALITY SALARY KSH 30,000-35,000 JOB LOCATIONS WESTLANDS Duties and Responsibilities Daily food preparation to meet the standard and the quality set by the Restaurant. Production, preparation and presentation of food of the highest quality at all times. Ensure highest levels of guest satisfaction, quality, operating and food costs on an o...
DescriptionDo you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is be...
Job Description Sous Chef What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference in the local community through our Corporate Social Responsibility ac...
Job Description As a Pastry Chef, you will be responsible for setting up the Pastry and Bakery sections in accordance with Hotel standards; while nurturing and developing a high performing team. Key responsibilities: Oversee Pastry and Bakery sections. Develop pastry and bakery recipes in accordance with the brand standards, working closely with the Executive Chef. Recruit, train, mentor, and man...
Duties and Responsibilities. Develop and review menus occasionally as will be dictated by the business demands Ensure correct costing of menus and manages the food cost as required Oversee and conduct departmental meetings Facilitate effective manpower planning Control departmental budget Maintain discipline in the department. Manages and follows up on all the maintenance issues. Ensure dishes ar...
Job Description Create high quality and original food to satisfy the customer. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new recipes and preparation techniques. Monitor and control food costs while ensuring high-quality ingredients are used Manage and train kitchen staff, including line cooks and prep cooks. Qualifications Previous l...
Reporting to the Executive Chef through the Sous Chef (Japanese Kitchen), the successful candidate will be responsible to; Prepare and assemble sushi dishes according to established recipes and presentation standards. Ensure the quality and freshness of all ingredients used in sushi preparation. Prepare Tepanyaki and Hibachi style live cooking in the Restaurant. Maintain a clean and organized wor...
Brainston Kindergarten is a Private School offering the 2.6.6.3 Competency Based Curriculum (CBC). Our main focus is the education of your child in all aspects. SUMMARY As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen safety and hygiene. QUALIFICA...
Brainston Kindergarten is a Private School offering the 2.6.6.3 Competency Based Curriculum (CBC). Our main focus is the education of your child in all aspects. SUMMARY As a school chef, you will be responsible for managing daily kitchen activities, including supervising 4 kitchen staff members, overseeing, ensuring food quality and freshness, and maintaining kitchen safety and hygiene. QUALIFICA...
Company DescriptionJoin us at Accor, where life pulses with passion!?As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challeng...
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Pastry Chef who will work closely with the team to drive and deliver on the Fairmont promise, turning moments into memories.Work closely with the Executive Chef to curate, plan and supervise all stages of the food at all banquet events in a cost-effective, safe manner to meet as well as exceed customer exp...
Job DescriptionWe are looking to grow our team and engage a highly motivated and passionate Pastry Chef who will work closely with the team to drive and deliver on the Fairmont promise, turning moments into memories.Work closely with the Executive Chef to curate, plan and supervise all stages of the food at all banquet events in a cost-effective, safe manner to meet as well as exceed customer exp...