Cakes are commonly used as daily snacks and they come in many flavors like Coffee, orange, blueberry, and vanilla.
Today let us try a soft, fresh, and yummy coffee cake.
Coffee cake is a cake flavored with dissolved coffee and instant coffee granules.
To make your coffee cake you are required to have the following ingredients.
Ingredients
- Self-raising flour
- Instant coffee granules
- Caster sugar
- Light brown sugar
- Eggs
- Unsalted butter
- Baking powder
- Icing sugar
- Dissolved coffee
- Milk
Preparations
Step 1
Preheat the oven then prepare the baking cake pan and line the base with parchment paper.
Step 2
Add one tablespoon of coffee granules to a small bowl and dissolve with hot boiling water then set aside.
Step 3
In a large mixing bowl, add butter and sugar, and beat with a hand mixer until it is light and fluffy for about three to five minutes.
Step 4
Break the eggs into the fluffy butter and sugar mix and beat until combined.
Step 5
Add sifted flour, and baking powder then mix on low speed until combined.
Then fold in dissolved coffee and mix to combine.
Step 6
Divide the cake batter equally in the prepared cake tin and bake in the oven for about 20 minutes.
Step 7
Take the cake out of the oven and leave it in the tin for about five minutes then turn it on a cooling rack to cool.
Step 8
When it is cool you can garnish your cake chocolate cream.
When ready serve it with hot coffee.
