Kenny G's Nairobi Concert: A Glimpse Inside His Luxurious Stay at Gem Forest Hotel
Kenny G finds Nairobi home.
13d agoYuletide TinaLifestyleYETU
On September 27th, Nairobi will host a rare evening of music mastery as Kenny G takes the stage for his One Night Only concert at the Kenyatta International Convention Centre (KICC).
Known worldwide for his smooth saxophone melodies and timeless artistry, Kenny G’s music evokes elegance, intimacy, and sophistication—qualities that pair perfectly with a refined cocktail in hand.
In celebration of this much-anticipated night, Tanqueray has crafted a bespoke cocktail experience, drawing inspiration directly from Kenny G’s signature style.
Guests will have the chance to indulge in three unique serves, each a liquid tribute to the magic of jazz.
The Inspired Menu: From Smooth Jazz to Smooth Cocktails
Smooth Operator
This cocktail opens the evening with grace, much like Kenny G easing into his first notes. Crafted with Tanqueray No. Ten, it blends peach purée, elderflower liqueur, and fresh lemon juice, finished with a sparkling wine top-up.
The result is crisp yet velvety—a drink that mirrors the effortless sophistication of jazz.
Midnight Serenade
If "Smooth Operator" sets the tone, "Midnight Serenade" deepens it. Using Tanqueray Royale as its base, this serve weaves in crème de cassis, blackberry syrup, fresh lemon, and aqua faba foam for a rich, layered profile.
Much like a late-night ballad, it’s sultry, romantic, and leaves a lingering impression—ideal for sipping as the music swells.
Endless Melody
Finally, Endless Melody captures the flow of Kenny G’s most iconic compositions. Light and refreshing, it combines Tanqueray London Dry Gin, a cucumber and basil cordial, and a Prosecco lift.
It’s a drink that dances on the palate, echoing melodies that seem to go on forever.
The synergy between jazz and cocktails is undeniable. Just as Kenny G’s music moves seamlessly between notes, these serve to blend flavours into harmonious compositions.
Each cocktail is not only a drink but also a sensory extension of the concert—inviting guests to taste the music as much as they hear it.
