HEALTHY EATS

Easy homemade sticky wings recipe

You can prepare them as starter before the main meal.

In Summary

•You can prepare them as starter before the main meal.

•You can prepare them as starter before the main meal.

Sticky wings
Sticky wings
Image: MARGARET WANJIRU

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You can prepare them as starter before the main meal.

Ingredients

  • 15 chicken wings
  • 1/3 cup honey
  • 1/2 cup brown sugar, packed
  • 1/3 cup balsamic vinegar
  • 1/3 cup soy sauce
  • 1 1/2 teaspoon fresh garlic, minced
  • 1 teaspoon ground ginger, ground
  • 1 teaspoon onion powder
  • 1 pinch black pepper, to taste
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • ranch dressing, for dipping (optional)
  • Vegetable oil/ Butter

Preparation

Step 1

Pour two tablespoons of butter into a pan and arrange the wings in a single layer along the bottom.

Step 2

In a small bowl, whisk together honey, balsamic vinegar, soy sauce, ground ginger, garlic, onion powder, and black pepper.

Step 3

Remove the wings after frying and coat them in the honey mixture before returning them to the pan.

Step 4

Whisk together corn starch and water and add to the pan to thicken the soup. Cover the pan and simer over medium heat.

Step 5

Serve over fries, rice, pasta or onion rings and enjoy with friends or family.

Serve chicken wings immediately with ranch dipping sauce.