
Schools in Laikipia are adopting climate-smart
agriculture to strengthen feeding programmes, as education stakeholders
seek lasting solutions to hunger that continues to disrupt learning in the
region's semi-arid areas.
The initiative, spearheaded by the Segera School Feeding
Programme in partnership with Miti Alliance, is encouraging schools to
establish greenhouses, kitchen gardens and water harvesting systems to enable
them to produce food throughout the year despite erratic rainfall.
"Our role as Miti Alliance has been to share about the
successes of the school feeding programme, the challenges that most schools are
facing, and the importance of having greenhouse, kitchen gardens that will ensure
a school meets its food needs," Miti Alliance representative Michael
Waiyaki said.
Many parts of Laikipia experience prolonged dry spells that
often lead to food shortages, leaving vulnerable families struggling to provide
regular meals for their children.
Hunger has contributed to absenteeism, poor concentration in
class and, in some cases, school dropouts as learners are forced to stay at
home or accompany their families in search of food and water.
The climate-smart farming initiative aims to reverse the
trend by enabling schools to grow their own food while reducing dependence on
external donations.
The programme promotes efficient water use, greenhouse
farming and cultivation of fast-maturing crops that can withstand harsh weather
conditions.
Waiyaki said proper utilisation of available land, water
conservation and collaboration among schools, communities and development
partners will enable learning institutions to become self-sustaining and
guarantee a reliable supply of food for school feeding programmes.
The initiative has already brought together teachers from 10
schools to develop strategies for establishing greenhouses based on the
resources available in each institution, with partners expected to provide
technical support throughout implementation.
Uaso Ngiro Comprehensive School headteacher Isaac Mute, who
is leading the programme, said schools have agreed on a roadmap that
will guide the rollout of climate-smart farming projects across participating
institutions.
"Today, we have deliberated on how to start smart
farming and how greenhouses will be installed in schools, depending on the
availability of some essential requirements," Mute said.
He expressed confidence that the programme will succeed
through collaboration among teachers, parents, learners and community members,
noting that development partners have committed to supporting schools as they
establish sustainable food production systems.
Segera School Feeding Programme founder Koome Kiragu said
teachers have been equipped with practical knowledge on greenhouse farming and
other sustainable agricultural practices that will enable schools to produce
food for their learners while reducing operational costs.
Kiragu described the initiative as an important step towards
ensuring school feeding programmes remain operational even during droughts.
He however called for increased government investment in
school feeding programmes, saying stronger public funding will help ensure
every learner has access to nutritious meals and an environment that supports
regular school attendance and improved academic performance.
Some schools are already recording positive results after
embracing school-based farming.
At Mt Kenya Primary School, headteacher Mary Karumba said
support from development partners enabled the school to cultivate a one-acre
farm where maize production has significantly strengthened its feeding
programme.
"We have so far harvested about 30 bags, and over the
three planting seasons we have benefited greatly from the project. It has
supported our school feeding programme, enabling us to provide food for the
children," Karumba said.
She said the school also harvests sufficient maize to
prepare porridge for learners throughout the term.
Encouraged by the success, the school now plans to establish a greenhouse on another piece of land to diversify food production, improve nutrition and generate additional income.
She said expanding climate-smart agriculture in schools
offers a practical solution to recurring food insecurity in arid and semi-arid
regions.


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