Restaurant Supervisor
About the Client:Our client who is based in Hospitality Industry is seeking a vibrant, aggressive, pro-active Restaurant Supervisor responsible for providing overall leadership to a Restaurant team as a well as supervisory services so as to ensure optimal efficiency of the Restaurant operations.Summary of Duties and ResponsibilitiesEnsure compliance with health, safety, and security regulations a...
Restaurant Cook Vacancy -Upperhill Ital GLOBAL - We are a comprehensive Human Capital and Quality Management Consultancy firm dedicated to helping organizations just like yours with their HR and Quality Management requirements. We believe in creating productive and fruitful relationships with our clients by adding value to your business to ensure that you get the very best return on your Human Ca...
Restaurant Supervisor- Upper Hill Ital GLOBAL - We are a comprehensive Human Capital and Quality Management Consultancy firm dedicated to helping organizations just like yours with their HR and Quality Management requirements. We believe in creating productive and fruitful relationships with our clients by adding value to your business to ensure that you get the very best return on your Human Cap...
About the Client:Our client in the hospitality industry, is looking for a candidate to hire to join their team as aRestaurant Cook.Summary of Duties and Responsibilities.Ensure preparation of food products are done effectively and correctly as per the laid down proceduresSet up workstations with all needed ingredients and cooking equipmentKeep a sanitized and orderly environment in the kitchenEns...
Lenana Restaurant Manager
A Restaurant in Nairobi- Kilimani Area has vacancies for the positions of Supervisor, Chef, Hostess, and Waiter and is looking to fill the positions with qualified and experienced candidates. Minimum Requirements: Professional qualifications in the Hospitality Area 3-5 years of relevant experience in a similar role Work station is Nairobi Send Cover Letter and CV ONLY to Applications closing by S...
Job PurposeThe Restaurant Supervisor is responsible for overseeing the operations of the restaurant, ensuring adherence to the highest standards and efficiency in service delivery.Key duties and responsibilitiesUphold all restaurant policies and standards for quality and safety.Conduct regular operational reviews to identify and solve issues, ensuring continuous improvement.Supervise and guide st...
Duties and responsibilities.Ensuring all restaurant policies, procedures, standards, and guidelines are understood and strictly adhered to.Conducting performance and operation reviews to identify problems, concerns, and opportunities for improvement.Supervising staff by identifying and delegating responsibilities, providing directions to staff, and ensuring restaurant objectives are met and achie...
Position Summary:The Officer shall be responsible for managing the day-to-day operations of Lenana Restaurant and ensuring excellent customer service by managing the inventory, training and supervising the staff, and maintaining a positive, safe, and welcoming atmosphere for all customers.Minimum Qualifications & SkillsMinimum Diploma in Food & Beverage or Hospitality Management or a related fiel...
Chogoria hospital was started by the Scottish missionaries back in 1922 with the help of Mr and Mrs. Irvine being in charge. Chogoria hospital is on a side-road that branches off Embu Meru highway about 2km from the highway. Chogoria hospital was built in a serene environment around 200km north of Nairobi city. It is situated within the fast-growing Chogoria township in the Mwimbi division, Maara...
About the role You ll be responsible for onboarding new partners (restaurant & grocery), discovering and driving performance improvements across the Bolt Food Operations organization and beyond. Main tasks and responsibilities: Support all Bolt's Food Delivery operations in the city. Review key operational metrics of new merchants: Availability rate, rejected orders, cooking time, average ratings...
Big Square is a casual dining, Kenyan restaurant founded in 2012. The first restaurant was first opened at Karen Square which later closed down allowing expansion into 11 branches in Nairobi (10) and Mombasa (1). Minimum Requirements: Bachelor s degree in HR or related field. Two years of experience as an employee relationship Officer. Registered member of IHRM. Higher diploma in Human Resources,...
Welcoming of guest to the restaurant
Job Location : Eldoret , Kenya. Reports to: Executive Chef. Company Description. Employd Staffing Solutions Ltd is a comprehensive Human Capital Consultancy firm based in Nairobi County, Kenya. We specialize in helping organizations with their HR activities, including recruitment, labor outsourcing, payroll management, and employee training. Our mission is to create productive and fruitful relati...
Duties and ResponsibilitiesTeam Leadership: Supervise and motivate restaurant staff, including servers, hosts/hostesses, and kitchen staff. Provide guidance, training, and support to ensure a high level of performance and morale.Customer Service: Ensure that all guests receive prompt, friendly, and attentive service. Address any customer concerns or complaints in a professional and timely manner....
Bolt, previously known as Taxify, is the leading European transportation platform providing ride-hailing and scooter sharing services. The company s mission is to make urban travel easier, quicker and more reliableAbout the role You ll be responsible for onboarding new partners (restaurant & grocery), discovering and driving performance improvements across the Bolt Food Operations organization an...
Bolt, previously known as Taxify, is the leading European transportation platform providing ride-hailing and scooter sharing services. The company s mission is to make urban travel easier, quicker and more reliable About the role You ll be responsible for onboarding new partners (restaurant & grocery), discovering and driving performance improvements across the Bolt Food Operations organization a...
JOB TITLE COMMIS CHEF NATURE OF JOB FULL TIME INDUSTRY HOSPITALITY SALARY KSH 30,000-35,000 JOB LOCATIONS WESTLANDS Duties and Responsibilities Daily food preparation to meet the standard and the quality set by the Restaurant. Production, preparation and presentation of food of the highest quality at all times. Ensure highest levels of guest satisfaction, quality, operating and food costs on an o...
Prepares accurate guest accounts and bills by ensuring that all charges are recorded and easily understood by guests.Supervises cash float, cash revenue, credit card vouchers, guest accounts, and balance of daily restaurant shift account.Prepares cash revenue summary, statistics of business volume and menu items ordered.Maintains current knowledge of all menu and wine list items and prices.Ensure...
Brites Management Services Limited is one of the best leading Recruitment and HR consultancy companies in Nairobi, Kenya. We are registered and incorporated under Companies Act (Cap. 486) and we provide a complete range of HR Solutions. Our sole focus is to simplify the complexities of the HR department and help companies concentrate on the core business as we handle HR tasks more efficiently and...
Q-Sourcing Servtec Group is a global management consulting firm that helps people make significant improvements to their business performance and realize their most important career goals. Job Summary: The General Manager will be responsible for overseeing all aspects of the restaurant s operations, as well as the development and management of outdoor recreation facilities. This pivotal role invo...
DIVISION: ADMINISTRATION & GENERALDEPARTMENT: ACCOUNTINGREPORTS TO: ACCOUNTANT.RESPONSIBILITIES:Prepares accurate guest accounts and bills by ensuring that all charges are recorded and easily understood by guests.Supervises cash float, cash revenue, credit card vouchers, guest accounts, and balance of daily restaurant shift account.Prepares cash revenue summary, statistics of business volume and ...
Big Square is a casual dining, Kenyan restaurant founded in 2012. The first restaurant was first opened at Karen Square which later closed down allowing expansion into 11 branches in Nairobi (10) and Mombasa (1). Minimum Requirements: Diploma/Degree in Hospitality Management 3-5 years experience working as a Trainer Sound knowledge of standard operating standards & HACCP Experience working in an ...
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