italian restaurant manager jobs

Prepares accurate guest accounts and bills by ensuring that all charges are recorded and easily understood by guests.Supervises cash float, cash revenue, credit card vouchers, guest accounts, and balance of daily restaurant shift account.Prepares cash revenue summary, statistics of business volume and menu items ordered.Maintains current knowledge of all menu and wine list items and prices.Ensure...

SGK is one of the leading Human Resource Management consultancy firm in Kenya and the East African Region. SGK was formed after a thorough market research established a high demand for professional quality human resource management consultancy services especially to address unique challenges resulting from a globalized labor market and special needs of rapidly expanding economies of the East Afri...

Duties and responsibilities.Ensuring all restaurant policies, procedures, standards, and guidelines are understood and strictly adhered to.Conducting performance and operation reviews to identify problems, concerns, and opportunities for improvement.Supervising staff by identifying and delegating responsibilities, providing directions to staff, and ensuring restaurant objectives are met and achie...

Restaurant Manager at Sheer Logic

Job Location : Eldoret , Kenya. Reports to: Executive Chef. Company Description. Employd Staffing Solutions Ltd is a comprehensive Human Capital Consultancy firm based in Nairobi County, Kenya. We specialize in helping organizations with their HR activities, including recruitment, labor outsourcing, payroll management, and employee training. Our mission is to create productive and fruitful relati...

Summit Recruitment & Search was established in 2009 to address the recruitment, mass recruitment, executive search, outsourcing and training needs of companies based in Kenya or wanting to enter the Kenyan, East African, South African and African market. Key Responsibilities: Overlook the complete Restaurant operation Relish in crunching numbers and controlling costs associated with running a pro...

We are tech powered Employee Outsourcing firm that leverages the right tools bringing the right workforce to your business Job Purpose/Mission Manages daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Duties & Responsibilities Oversee the dining area, and supervises food and beverage serv...

We are tech powered Employee Outsourcing firm that leverages the right tools bringing the right workforce to your business Role Statement Purpose: Manages daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods.Strives to improve guest continually and employee satisfaction and maximize financial...

Key Responsibilities:Overlook the complete Restaurant operationRelish in crunching numbers and controlling costs associated with running a profitable restaurantAppropriately delegate responsibilities to the leadership team, nurturing and developing them whilst ensuring standards of operation and safety are maintainedInstil and support the training initiatives and philosophies of the company and w...

Restaurant Supervisor- Upper Hill Ital GLOBAL - We are a comprehensive Human Capital and Quality Management Consultancy firm dedicated to helping organizations just like yours with their HR and Quality Management requirements. We believe in creating productive and fruitful relationships with our clients by adding value to your business to ensure that you get the very best return on your Human Cap...

Summit Recruitment & Search was established in 2009 to address the recruitment, mass recruitment, executive search, outsourcing and training needs of companies based in Kenya or wanting to enter the Kenyan, East African, South African and African market. Key Responsibilities. Coordinate daily Front of the House and Back of the House restaurant operations. Deliver superior service and maximize cus...

Role Statement purpose: Manage the conference rooms' business line and all F&B point of sales so as to ensure the delivery of quality service to the customers and increased profitability for the organization. Key Responsibilities: Timely booking of conference rooms in line with the client's specification and timelines. Ensuring all the necessary materials required in the conference room are provi...

One HR information system to manage your employees entire employment lifecycle. Build an incredible workplace and grow your business with our all-in-one platform. Role Statement purpose: Manage the conference rooms business line and all F&B point of sales so as to ensure the delivery of quality service to the customers and increased profitability for the organization. Key Responsibilities: Timely...

Duties and ResponsibilitiesTeam Leadership: Supervise and motivate restaurant staff, including servers, hosts/hostesses, and kitchen staff. Provide guidance, training, and support to ensure a high level of performance and morale.Customer Service: Ensure that all guests receive prompt, friendly, and attentive service. Address any customer concerns or complaints in a professional and timely manner....

DIVISION: ADMINISTRATION & GENERALDEPARTMENT: ACCOUNTINGREPORTS TO: ACCOUNTANT.RESPONSIBILITIES:Prepares accurate guest accounts and bills by ensuring that all charges are recorded and easily understood by guests.Supervises cash float, cash revenue, credit card vouchers, guest accounts, and balance of daily restaurant shift account.Prepares cash revenue summary, statistics of business volume and ...

Coordinate daily Front of the House and Back of the House restaurant operations. Deliver superior service and maximize customer satisfaction. Respond efficiently and accurately to customer complaints. Regularly review product quality and research new vendors. Organize and supervise shifts. Appraise staff performance and provide feedback to improve productivity. Estimate future needs for goods, ki...

About the Client:Our client who is based in Hospitality Industry is seeking a vibrant, aggressive, pro-active Restaurant Supervisor responsible for providing overall leadership to a Restaurant team as a well as supervisory services so as to ensure optimal efficiency of the Restaurant operations.Summary of Duties and ResponsibilitiesEnsure compliance with health, safety, and security regulations a...

At Siaya County Club, we excel in versatile hospitality, meeting diverse needs with our array of services in food, drinks, accommodation, and conferences. Our focus lies in seamlessly blending business and leisure, offering an environment where productivity meets relaxation DIVISION: ADMINISTRATION & GENERAL DEPARTMENT: ACCOUNTING REPORTS TO: ACCOUNTANT. RESPONSIBILITIES: Prepares accurate guest ...

Restaurant Manager at Bridge Talent Management

ResponsibilitiesThe Executive Sous Chef reports directly to the Head Chef. The role is made up of many varying responsibilities including:Cooking and preparing high quality dishesPreparing and assisting the Head Chef to create menu items, recipes and develop dishesBeing responsible for health and safetyBeing responsible for food hygiene practicesEnsuring food quality and excellent standards are m...

Restaurant Manager at Aurum Consultants

SGK is one of the leading Human Resource Management consultancy firm in Kenya and the East African Region. SGK was formed after a thorough market research established a high demand for professional quality human resource management consultancy services especially to address unique challenges resulting from a globalized labor market and special needs of rapidly expanding economies of the East Afri...

Duties and ResponsibilitiesCoordinate daily operations including service, housekeeping, production, purchasing, and admin to ensure efficient operations.Deliver excellent service and maximize customer satisfaction.Respond efficiently and accurately to customer complaints.Ensure compliance with sanitation and safety regulations.Estimate future needs for goods, kitchen utensils, and cleaning produc...

CSCS International Manning (KE) is manned by our local Country Director Mr. James Maina a former hotelier and business man in the Republic of Kenya. With international experience in hospitality across the world and qualifications from top tier Universities such as Les Roches International School of Hospitality Management (Swiss) and London Maritime Institute About Job Takes care of seating arrang...