Indian chef vacancies

Founded in 1997 in Lugano, site of the Group s headquarters, the Planhotel Hospitality Group has been operating in the tourism sector for over 20 years as a leading hotel management company for...

The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont hotels and resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main...

Peoplelink Consultants Ltd is a consultancy services company incorporated under the laws of Kenya. Our client, a Manufacturing Company in Nairobi, is looking for a Chef. Qualifications & skills...

Carefully and accurately measure dish portionsResponsible for deliveries and stock rotationsMaintain cleanliness and hygiene both personal as well as at their work station.Thorough knowledge of all...

Reporting to the sous chef responsibilities and essential job functions of a commis chef include but are not limited to the following: consistently offer professional, friendly and proactive guest...

Directing the food preparation process and delegating tasksCooking and preparing high quality dishesAssisting the Head Chef to create menu items, recipes and develop dishesSupervising all kitchen...

Food preparation and cooking, plating, presentationKitchen maintenance and cleaning, following food safety requirementsMaintaining and ordering stocks and suppliesAssist Executive Chef to have...

Reporting to the Executive Chef responsibilities and essential job functions of a Senior Sous Chef include but are not limited to the following: Consistently offer professional, friendly and...

Reports to the general manager.Ensures efficient operation of food production areas.Checking all requisitions in your area of responsibility and discuss with the general manager before his...

Ensure all mise-en-place is always freshly prepared and on time.Ensure all dishes are being prepared to the correct recipe and to the correct quantity.Exhibit culinary talents by personally...

Reporting to the sous chef responsibilities and essential job functions of a senior CDP include but are not limited to the following: consistently offer professional, friendly and proactive guest...

Food preparation and cooking, plating, presentationKitchen maintenance and cleaning, following food safety requirementsMaintaining and ordering stocks and supplies

Exhibit culinary talents by personally performing day-to-day tasks, producing key menu items, while leading the staff and managing all food related functions.Ensure exceptional quality of all...

-Provides the highest food quality consistent with cost control and profitability margins to maximise guest satisfaction and food profitability-Ensures that proper safety, hygiene, and sanitation...

Working as part of the kitchen team this position involves food preparation and presentation with flair for breakfast, lunch and dinner for A la Carte, room service, functions and buffet...

Key responsibilities for the role include:daily hygiene and cleanliness of the kitchen and prep kitchen.Food safety champion in the department by influencing and adhering to the applicable...

To teach at a diploma level in areas allocated by the Head of Academic AffairsTo contribute to the development, planning and implementation of a high quality curriculumTo assist in the development...

Key responsibilities for the role include:daily hygiene and cleanliness of the kitchen and prep kitchen.Food safety champion in the department by influencing and adhering to the applicable...

Key responsibilities for the role include:daily hygiene and cleanliness of the kitchen and prep kitchen.Food safety champion in the department by influencing and adhering to the applicable...

Take ownership of all hot meals, food preparation, and portions to ensure that our travellers are provided with delicious meals that will take their experience with Intrepid to the next level! Your...

i) Ensure all kitchen equipment is well maintained, in good working conditiii) Prepare ingredients for cooking and have meals ready in good time for staff and studentiii) Ensure that high standards...

Actively share ideas, opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to...

Oversees creativity and prepares all desserts required for the restaurant, functions, and specialty orders.Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following...

Food preparation in the butchery sectionKitchen maintenance and cleaning, following food safety requirementsMaintaining and ordering stocks and supplies