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food production jobs in kenya july 2017

Food Production Trainer at Big Square Kenya

    Big Square is a casual dining, Kenyan restaurant founded in 2012. The first restaurant was first opened at Karen Square which later closed down allowing expansion into 11 branches in Nairobi (10) and Mombasa (1). Minimum Requirements: Diploma/Degree in Hospitality Management 3-5 years experience working as a Trainer Sound knowledge of standard operating standards & HACCP Experience working in an ...

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    Food Production Trainer At Big Square Kenya

      Minimum Requirements:Diploma/Degree in Hospitality Management3-5 years experience working as a TrainerSound knowledge of standard operating standards & HACCPExperience working in an ISO-certified company will be an added advantage.Responsibilities:Design and deliver training for cooks, focusing on industry best practices.Perform quality audits to gauge their impact and devise improvement strategi...

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      Strategic Communications And Knowledge Management Manager, Kenya Feed The Future, Local Food Systems

        About TechnoServe: is a leader in harnessing the power of the private sector to help people lift themselves out of poverty. A nonprofit organization operating in 29 countries, we work with enterprising men and women in the developing world to build competitive farms, businesses and industries. By linking people to information, capital and markets, we have helped millions to create lasting prosper...

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        Strategic Communications and Knowledge Management Manager, Kenya Feed the Future, Local Food Systems at TechnoServe Kenya

          TechnoServe works with enterprising people in the developing world to build competitive farms, businesses and industries. We are a nonprofit organization that develops business solutions to poverty by linking people to information, capital and markets. Our work is rooted in the idea that hardworking people can generate income, jobs and wealth for their families and communities. With more than fou...

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          Quality Analyst Noodles Production

            Age Group:35 - 45 years Qualification & Other Requirements Bachelor's degree in Food Science, Quality Assurance, or a related field. Previous experience in a quality control role within the food manufacturing industry, preferably in noodles production. Familiarity with food safety regulations, quality management systems, and HACCP principles. Strong analytical skills to interpret data and make in...

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            Data Engineer Job July 2023 - Corporate Staffing Services

              IT Jobs In Kenya. Data Engineer at Jubilee Insurance Jubilee Insurance was established in August 1937, as the first locally incorporated Insurance Company based in Mombasa in 1937. Jubilee Insurance has spread its sphere of influence throughout the region to become the largest Composite insurer in East Africa, handling Life, Pensions, general and Medical insurance. Job Ref. No.: JLIL146 Role Purp...

              Seen 30+ days ago oncorporatestaffing.co.ke
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              Nutrition Intern At World Food Programme (Wfp)

                JOB PURPOSEThe Nutrition Unit sits within the Programme Support Unit (PSU) where it provides technical support relating to nutrition to the outcome areas. WFP Kenya launched its Country Strategic Plan (2023-2027) in July 2023. Nutrition has been integrated across the strategic outcome areas. Under strategic outcome one, the focus is on emergency contexts in Kenya having equitable access to adequa...

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                Cook

                  Duties and Responsibilities of a cook - Set up station and collect all necessary supplies menu for service. - Inspect food preparation and serving areas to ensure observance of safe sanitary food-handling practices. - Prepare food production for the day. - Determine the quantities of food to be cooked and size of portions to be served, taking into account diets to meet medical,ethinic and persona...

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                  Cook Ii - 5 Posts At County Government Of Nyeri

                    Duties and Responsibilities:Assembling food supplies and equipment for daily preparation.Preparing raw food for cooking.Cleaning equipment used in production.Maintaining hygiene by ensuring cleaning of the kitchen and its surroundings.Setting up and preparing equipment for use in food preparation and production, and reporting on any defective equipment.Any other duty that might be assigned by the...

                    Seen 30 days ago onfindojobs.ke
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                    Production Specialist at Yara International

                      What we do Yara s knowledge, products and solutions grow farmers , distributors and industrial customers businesses profitably and responsibly while protecting the earth s resources, food, and environment Responsibilities Production Specialist position is based in Mombasa, Kenya and reports to the Operations Manager. This position will be responsible for planning, directing and coordinating the p...

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                      Cook III 3 Posts at Kenya Institute of Mass Communication

                        The Kenya Institute of Mass Communication (KIMC) was established in 1961 and was named as the then Voice of Kenya Training School. Its main purpose was to train electronic engineering and technicians for the then, Kenya Broadcasting Service (KBS), that was later rebranded in 1962 as the Kenya Broadcasting Corporation (KBC) REF NO: KIMC/CK/HR/02/2023 Duties and responsibilities at this level will ...

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                        Cook (Saucier) At Kabarak University

                          Key ResponsibilitiesKnowledge in food controlFollow recipes, including measuring, weighing and mixing ingredientsBake, grill, steam and boil meats, vegetables, fish, poultry and other foodsPresent, garnish and arrange final dishesOccasionally serve foodMaintain a clean and safe work area, including handling utensils, equipment and dishesHandle and store ingredients and foodMaintain food safety an...

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                          Kitchen Team Member (Cook) Big Square Nyali at Big Square Kenya

                            Big Square is a casual dining, Kenyan restaurant founded in 2012. The first restaurant was first opened at Karen Square which later closed down allowing expansion into 11 branches in Nairobi (10) and Mombasa (1). Minimum Requirements: Diploma/Degree in Hospitality, Tourism, Nutrition/Dietetics, or Food Science/Production. Minimum one year experience Knowledge of food serving, sanitation, and safe...

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                            Cook At Jocham Hospital

                              We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook's responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as neededResponsibilities:Preparing specific food items and meal components at your stationPlan...

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                              Cook (Saucier) at Kabarak University

                                Kabarak University is a private Chartered institution of higher learning that provides holistic Christian-based quality education, training, research and outreach activities for the service of God and humanity. Key Responsibilities Knowledge in food control Follow recipes, including measuring, weighing and mixing ingredients Bake, grill, steam and boil meats, vegetables, fish, poultry and other f...

                                Seen 30+ days ago onjobwebkenya.com
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                                Cook Job - Corporate Staffing Services

                                  Our client is looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed Responsibilities: Preparing specific food items and meal components at your st...

                                  Seen 7 days ago oncorporatestaffing.co.ke
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                                  Cook At Avenue Healthcare

                                    JOB DETAILSKey ResponsibilitiesMeal Preparation, Planning and ServiceCooking food according to the given recipes and menus using a range of methods (i.e. baking, braising, frying, roasting or steaming)Ensures that each meal leaving the kitchen is checked for quality, quantity, presentation, correct temperature, served on time and per the patient's request.Preparing food to meet special dietary re...

                                    Seen 24 days ago onfindojobs.ke
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                                    Cook at Jocham Hospital

                                      Jocham Hospital is a leading private medical service provider situated along Mombasa/Malindi Road; after Nyali Bridge within Mombasa County. Summary We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook s responsibilities include following instructions relating to the timely preparation of food order...

                                      Seen 30+ days ago onjobwebkenya.com
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                                      Cook at Coast Institute of Technology

                                        Coast Institute of Technology is situated in Tsavo area 2km away from Voi Town in Taita Taveta County and in proximity to nature, a quiet environment and expansive compound. The history of Coast Institute of Technology dates back to 1981 when a group of ten visionary leaders from Taita raised funds to purchase a 42 Acre piece of prime land from African Tourism Development Company Limited for the ...

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                                        Quality Assurance and Production-Fish Value Chain

                                          Job Overview As a Quality Assurance and Production-Fish value chain, you will be responsible for overseeing all activities and processes related to the fish value chain from the lake all the way to the plate. This includes ensuring that all fish products meet the required quality, safety DUTIES AND RESPONSIBILITIES Ensuring compliance with regulations and standards: The quality assurance manager ...

                                          Seen 16 days ago onelevolt.co.ke
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                                          Cook Job at People FOCO

                                            Job Description Our client a chain of club and restaurants is seeking to engage cooks to join their growng team POSITION OVERVIEW The Cook is responsible for the preparation and presentation of all dishes in your allocated area, ensuring that all guests receive efficient service and high quality dishes. JOB RESPONSIBILITIES Being the Cook, you are Directly Accountable for; To gain experience in a...

                                            Seen 30+ days ago onkazitoday.com
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                                            Cook I - 4 Posts At County Government Of Nyeri

                                              Duties and Responsibilities:Proper storage of foodstuffs; setting of buffet service areas.Placement of foods in the serving line.Replenishing of foodstuffs during service.Reporting low stock levels.Detecting and reporting spoilt or unattractive foods.Detecting defective equipment and reporting the same to the supervisor.Requirements for Appointment:Be a Kenyan citizen (attach ID).Kenya Certificat...

                                              Seen 30 days ago onfindojobs.ke
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                                              Director Livestock Production at Kwale County Government

                                                Kwale County is located in south coast of Kenya. DUTIES AND RESPONSIBILITIES An Officer at this level will be answerable to the Chief Officer and will be deployed at the Head Quatres. Duties and responsibilities at this level will entail; Participating in organizing technical workshops, seminars and agricultural shows, Guiding the preparation of technical papers and reports for professional forum...

                                                Seen 30+ days ago onjobwebkenya.com
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                                                Cook At Flexi-Personnel

                                                  JOB PURPOSE Manage food production. Comply with the Public Health and Health and Safety Standards in accordance with the industry and sector standards. Supervise the Kitchen staff. Maintain a level of visibility to the guest. DUTIES AND RESPONSIBILITIES Create an appropriate Menu for a client or client groups. Discuss client meal Plans with Management. Ensure that guests are well-fed and satisfie...

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