food hygiene jobs

We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed Responsibilities: Preparing specific food items and meal components at your station P...

Key Responsibilities:Greeting customers and presenting menus, making suggestions based on their preferences.Taking and serving food/drinks orders, up-selling when appropriate.Arranging table settings, keeping tables clean and tidy at all times.Checking products for quality & cleanlinessAccurately confirm and deliver checks and collect payments.Cooperate and communicate efficiently with all staff ...

Islamic Relief Worldwide is an international humanitarian organisation that provides development programs and humanitarian relief around the globe, regardless of race, political affiliation, gender or belief. Reporting To: Field Coordinator Qualification/ Experience Bachelor s degree in civil engineering or its equivalent from a recognized university or a Higher National Diploma from recognized n...

Kenya s leading healthy food products provider! Our products are naturally nutritious and chemical free! Job Purpose: The Human Resource Intern is responsible for facilitating HR operational functions and day to day activities of the HR Office; in line with the HR policies and practices. Responsibilities (Functions and duties): Daily check, verification and confirmation of staff attendance; up-da...

Jocham Hospital is a leading private medical service provider situated along Mombasa/Malindi Road; after Nyali Bridge within Mombasa County. Summary We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards. The cook s responsibilities include following instructions relating to the timely preparation of food order...

Overall purpose of the role:Ensure the quality of the implementation and follow up of all technical aspects of emergency activities being implemented by DRC and local partners.Develop and maintain good relations with the persons of concern, relevant stakeholders and other humanitarian actors, to support adequate implementation and coordination of DRC's sector activitiesSector responsibilities: Mu...

Company DescriptionJob DescriptionTo assume responsibility for the smooth running of the Bar, ensuring the complete set up of the bar before and breakdown after service. To focus on guest satisfaction and engage and interact with guests. To have good working knowledge of all items, including wines, Champagnes, cocktails, beverages and bar food in the Bar and to be able to make appropriate recomme...

Ramad bakeshoppe is a retail and wholesale distribution bake and pastry shop located in hargeisa somaliland. The plan of ramad bakeshoppe is to attain and maintain the interest of its customers with broad variety of fresh baked breads, pastries and beverages. Our vision is to build a strong position in the city and expand throughout the country by offering fresh baked quality products at a compet...

JOB TITLE PACKAGING SUPERVISOR DEPT HORTICULTURE JOB SUMMARY. The employee shall perform duties and responsibility of sorting, grading and packing of fruits, which will be delegated to him /her by line manager. The position is based on performance with the main deliverables Identified as: Fruits sorted, graded and packed as per the customer specification. Maintaining the cold chain of fruit to th...

Company DescriptionJob DescriptionScope of position:Reporting to the Executive Chef, the Pastry sous Chef will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. They will be able to fully manage sections assigned to them and supervise staff. Always act in a professional manner using the company's Mission, Vision, a...

We are seeking a dynamic leader to join our fast-paced hotel team as the Operations Manager.The Operations Manager will be responsible for overseeing the general hotel operations, quality standards throughout the hotel and provide an excellent experience for maximizing guest's satisfaction and strategic development of the hotel. This role is also responsible for overseeing accommodation, food and...

The Danish Refugee Council (DRC) is a humanitarian, non-governmental, non-profit organisation founded in 1956 that works in more than 30 countries throughout the world. Overall purpose of the role: Ensure the quality of the implementation and follow up of all technical aspects of emergency activities being implemented by DRC and local partners. Develop and maintain good relations with the persons...

Overall purpose of the role: Ensure the quality of the implementation and follow up of all technical aspects of emergency activities being implemented by DRC and local partners. Develop and maintain good relations with the persons of concern, relevant stakeholders and other humanitarian actors, to support adequate implementation and coordination of DRC s sector activities Sector responsibilities:...

Syngenta is a leading science-based agtech company. We help millions of farmers around the world to grow safe and nutritious food, while taking care of the planet. Responsibilities Supporting the NSPP veg crop manager by learning the selection criteria of the breeding programs. Oversee plant material growth and reacting to issues with plant growth e.g. pests and diseases, cold room conditions tog...

Provides efficient, prompt and courteous service by receiving, seating and presenting guests with the menuHaving a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordinglyPromoting additional sales by taking opportunities to upsell, in a manner that is professional and courteousAddressing all regular guest by name wit...

Culinary Daily OperationsOversee culinary operations in all restaurant s Kitchens, including Pastry, Main Kitchen, and Banquets, outside catering as well as Stewarding operations.Focus on constantly improving the training manuals and SOPs. enforce operational standards that are reviewed periodically for improvement.Buffet & A La Carte expert due to various theme outlets and operation s requiremen...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests' needs...

Hotel jobs Nairobi. Salary: KES 22-26K Our client, an upscale restaurant in Nairobi, is looking to hire Waiters.As a Waiter, you will be at the forefront of their mission to provide great customer experience to clients. Key Responsibilities: Greeting customers and presenting menus, making suggestions based on their preferences. Taking and serving food/drinks orders, up-selling when appropriate. A...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless possibilities.Do what you love, care for the world,...

Our client, a hospital is based in Eldoret invites suitable qualified candidates to fill a vacant position of an Executive Chef reporting to the Executive Director. Job Purpose The Executive Chef will be responsible for culinary excellence and leading the kitchen team by orchestrating menu development, ingredient procurement, and delivering top-tier quality dishes in line with the establishment s...

We are seeking a dynamic leader to join our fast-paced hotel team as the Operations Manager.The Operations Manager will be responsible for overseeing the general hotel operations, quality standards throughout the hotel and provide an excellent experience for maximizing guest's satisfaction and strategic development of the hotel. This role is also responsible for overseeing accommodation, food and...

Duties and ResponsibilitiesCustomer Service: Greet guests warmly upon arrival, escort them to their tables, and provide menus. Take food and beverage orders accurately and answer any questions about menu items or special dietary requirements.Order Coordination: Relay orders to the kitchen and bar staff promptly. Ensure that all food and drinks are served in a timely manner and according to the gu...

Company DescriptionJob DescriptionChef De PartieWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our Academies and the opportunity to earn qualifications while you workOpportunity to develop your talent and grow within your property and across the world!Ability to make a difference in the local community through our Corporate Social...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests' need...