*Please be mindful that this position requires above business level Japanese fluency (speaking/writing).With thousands of hotels in over 100 countries and territories, Hilton offers countless...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
Executive Chef Nairobi CBD Nairobi Details Employer Razana Hotel Company Industry Hospitality & Leisure Work Type Full time Job Level Mid level Minimum Qualification Diploma Years Experience 2...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the...
Position OverviewOur Sous Chef is responsible for delegation of main kitchen line management and technical food production implementing direction of Executive Sous Chef. Though skillfully trained,...
Position OverviewOur Banquets Sous Chef is responsible for delegation of banquets kitchen line management and technical food production implementing direction of Banquets Executive Sous Chef....
IntroductionDesigned by a team of highly skilled local and international multi award-winning design firms, our hotel is a game changer in the East African hospitality market. The 5-star hotel is...
IntroductionDesigned by a team of highly skilled local and international multi award-winning design firms, our hotel is a game changer in the East African hospitality market. The 5-star hotel is...
An exceptional opportunity has presented itself for the position of Sous Chef at Fairmont Mount Kenya Safari Club where we invite you to bring your pro-activity and creativity skills to assist in...
Working as part of the kitchen team this position involves food preparation and presentation with flair for breakfast, lunch and dinner for A la Carte, room service, functions and buffet...
Position OverviewWe care about your career and are known for having the absolute best people in the industry. When you join us as a Banquets Sous Chef you start a unique opportunity to become...
Position Overview We care about your career and are known for having the absolute best people in the industry. When you join us as a Banquets Sous Chef you start a unique opportunity to become...
Position Overview Our Sous Chef is responsible for delegation of main kitchen line management and technical food production implementing direction of Executive Sous Chef. Though skillfully trained,...
Poa Place is located along Eldoret-Nairobi highway at the Kaptagat Road junction. Our hotel offers a host of hospitality facilities and a good chill point for visitors from all over the World. 6...
IntroductionDesigned by a team of highly skilled local and international multi award-winning design firms, our hotel is a game changer in the East African hospitality market. The 5-star hotel is...
Key Responsibilities Financial Champions menu costing in liaison with cost controller Monitors food cost and accounts for a rise or dip in the same Assists in the development of the Kitchen budget...
Supervise Chefs and food preparation workers in all Food and Beverage outletsConduct daily walk-throughs of areas to ensure full compliance of HACCP regulations and enforce quality control of...
JOB DESCRIPTION Cluster Executive Chef You will oversee the culinary operations at Fairmont Mount Kenya Safari Club while on need basis supporting the culinary team at Fairmont Mara Safari Club and...
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