Wed Mar 27 2024 08:30:19 GMT+0000 (Coordinated Universal Time)

chef works jobs

Chef De Partie at Hyatt Place

Hyatt Place - Nairobi

    This is the story of a different place. A place where conveniences, thoughtful service and flexible spaces help guests and colleagues move seamlessly from work to play, from frenzied to relaxed. We are that welcoming place, where guests and colleagues find uncomplicated experiences in a casual atmosphere. Summary Will ensure the smooth and efficient running of the kitchen contributing to the over...

    14 days agojobwebkenya.com
    See more details

    Pastry Chef

    Radisson Hotel Group - Nairobi

      Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expect...

      30+ days agofindojobs.ke
      See more details

      Assistant Pastry Cook Job Swahili Beach Resort & SPA - Corporate Staffing Services

      Swahili Beach Resort SPA - Nairobi

        Reports To: Executive ChefLocation Locality: Ukunda, Diani Beach Key Responsibilities Supports the smooth running of the kitchen department, where all aspects of the guest dining experience throughout the whole Hotel are delivered to the highest level. Works proactively to improve guest satisfaction and comfort, delivering a positive and timely response to enquiries and problem resolution. Delive...

        30+ days agocorporatestaffing.co.ke
        See more details

        Pastry Chef at Radisson Hotel Group

        Radisson Hotel Group - Nairobi

          Radisson Hotel Group is one of the world s largest and most dynamic hotel groups with seven distinctive hotel brands with more than 1,100 hotels in destinations around the world. Summary Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our...

          30+ days agojobwebkenya.com
          See more details

          Php Developer Iii (Nairobi - Hybrid) At Compassion International

          Ional - Nairobi

            This Developer III is responsible for the lifecycle of critical corporate-wide and customer-specific technology based products. The specialist further works with primarily third-party systems and develops necessary custom entities, ensuring components meet business requirements. At this career level, the incumbent generally works on teams that provide design, development, and services for enterpr...

            30+ days agofindojobs.ke
            See more details

            PHP Developer III (Nairobi Hybrid) at Compassion International

            Compassion International - Nairobi

              Compassion International is a child-advocacy ministry that pairs compassionate people with those who are suffering from poverty. The ministry releases children from spiritual, economic, social, and physical poverty. The goal is for each child to become a responsible and fulfilled adult. Summary This Developer III is responsible for the lifecycle of critical corporate-wide and customer-specific te...

              30+ days agojobwebkenya.com
              See more details

              Sous Chef At Marriott

              Marriott - Nairobi

                JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. Responsible ...

                30+ days agofindojobs.ke
                See more details

                Chef-Pastry At Marriott

                Marriott - Nairobi

                  JOB SUMMARY Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while maintaining standards. Must ensure sanitation and food stan...

                  30+ days agofindojobs.ke
                  See more details

                  Executive Chef At Accor

                  Accor - Nairobi

                    Job Description Scope and Objectives The position is responsible for supervising the overall culinary operation, hygiene and food safety standards and to maintain high standards of quality of food offering. Main responsibilities will include, but not limited to, achieving targets such as P&L Budget and Forecast, adhering to HACCP and ECH Food Safety standards, food quality and guest satisfaction....

                    30+ days agofindojobs.ke
                    See more details

                    Asian Chef De Cuisine At Marriott

                    Marriott - Nairobi

                      JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating...

                      30+ days agofindojobs.ke
                      See more details

                      Chef De Partie At Fairmont Hotels & Resorts

                      Fairmont Hotels Resorts - Nanyuki, Laikipia East

                        Job Description Ensure consistency in the preparation of all food items for a la carte and buffet menus according to hotel recipes and standards Actively share ideas, opinions and suggestions in daily shift briefings Ensure all team members are aware of standards and expectations of operations Work closely with chefs to keep open lines of communication regarding guest feedback Continually strive ...

                        30+ days agofindojobs.ke
                        See more details

                        Chef-Pastry at Marriott

                        Marriott - Nairobi

                          Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Exhibits creative baking and decorating talents by personall...

                          30+ days agojobwebkenya.com
                          See more details

                          Executive Chef at Accor

                          Accor - Nairobi

                            Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties Scope and Objectives The position is responsible for supervising the overall culinary operation, hygiene and food safety standards and to maintain high standards of quality of food offering. Main responsibilities will include, but not limited to, achieving targets suc...

                            30+ days agojobwebkenya.com
                            See more details

                            Asian Chef de Cuisine at Marriott

                            Marriott - Nairobi

                              Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Accountable for the quality, consistency and production of t...

                              30+ days agojobwebkenya.com
                              See more details

                              Sous Chef at Marriott

                              Jobs in Kenya - Nairobi

                                Job Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produc...

                                30+ days agokazitoday.com
                                See more details

                                Sous Chef at Marriott

                                MarriottMarriott International is a leading global lodging company - Nairobi

                                  Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Accountable for overall success of the daily kitchen operati...

                                  30+ days agojobwebkenya.com
                                  See more details

                                  Chef De Partie at Fairmont Hotels & Resorts

                                  Fairmont Hotels Resorts - Nanyuki, Laikipia East

                                    The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction. Responsibilities Ensure consistency in the prepar...

                                    30+ days agojobwebkenya.com
                                    See more details

                                    Carbon Offset Lead at WTS Energy

                                    WTS Energy - Nairobi

                                      WTS Energy, headquartered in the Netherlands and established in 2000, is one of the leading Outsourcing & Workforce Management Companies to the Global Energy industry. WTS Supplies Manpower, Recruitment, Outsourcing Services in Africa, the Middle East, Europe and the Americas. WTS Energy works on all Energy projects, Oil & Gas and Renewables. Job Responsibilities. Supervise and/or coordinate acti...

                                      30+ days agojobwebkenya.com
                                      See more details

                                      Kitchen Attendant at Proto Energy

                                      Proto Energy - Nairobi

                                        Superior and unrivalled support for our LPG customers. This covers areas of installations and conversions, safety audits on your premises, bespoke LPG solutions to fit your requirements and give best value, maintenance and support to ensure all runs smoothly. Maintenance & Support We ensure that your equipment is in good working condition to enable you to run your operations with minimum disrupti...

                                        30+ days agojobwebkenya.com
                                        See more details

                                        Pastry Chef at Fairmont Hotels & Resorts

                                        Fairmont Hotels Resorts - Nairobi

                                          The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main blocks, each ranging from 1 to 2 stories high. The hotel has a signature Tudor style of architecture that has been maintained since its original construction. Responsibilities Responsible for the management o...

                                          30+ days agojobwebkenya.com
                                          See more details

                                          Chef de Cuisine at Marriott

                                          Marriott - Nairobi

                                            Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Accountable for the quality, consistency and production of t...

                                            30+ days agojobwebkenya.com
                                            See more details

                                            Sous Chef at Marriott

                                            Marriott - Nairobi

                                              Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. The company operates and franchises hotels and licenses vacation ownersh...

                                              30+ days agojobwebkenya.com
                                              See more details

                                              Executive Chef at Marriott

                                              Marriott - Nairobi

                                                Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Accountable for overall success of the daily kitchen operati...

                                                30+ days agojobwebkenya.com
                                                See more details

                                                Chef / Cook

                                                Nairobi

                                                  Job Description You should be familiar with sanitation regulations. have experience with advanced cooking techniques and non-traditional ingredients. Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about...

                                                  30+ days agofindojobs.ke
                                                  See more details

                                                  Page of 152 

                                                  Next Page
                                                  Job Scope