Chef jobs in hotels

Pastry Chef

Chef de Cuisine (All day dinning, Banqueting))

Pastry Chef Hyatt Regency Nairobi Kenya - NairobiCulinaryDepartment Head/ManagerFull-timeReq ID: NAI000124LocalSummaryWelcome to Hyatt Regency Nairobi!We are the go-to gathering place a dynamic...

Chef de Cuisine (All day dinning, Banqueting)) Hyatt Regency Nairobi Kenya - NairobiCulinaryDepartment Head/ManagerFull-timeReq ID: NAI000125LocalSummaryWelcome to Hyatt Regency Nairobi!We are the...

Radisson Hotel Group is one of the world's largest and most dynamic hotel groups with seven distinctive hotel brands with more than 1,100 hotels in destinations around the world. Our portfolio of...

Radisson Hotel Group is one of the world s largest and most dynamic hotel groups with seven distinctive hotel brands with more than 1,100 hotels in destinations around the world. Our portfolio of...

Chef de Partie (Baker)

Chef de Partie (Baker) Hyatt Regency Nairobi Kenya - NairobiCulinaryEntry Level ManagerFull-timeReq ID: NAI000128LocalSummaryWelcome to Hyatt Regency Nairobi! We are the go-to gathering place a...

Chef de Partie (All-Day Dining, Banqueting, Sports Bar, Commissary Kitchen)

Chef de Partie (All-Day Dining, Banqueting, Sports Bar, Commissary Kitchen) Hyatt Regency Nairobi Kenya - NairobiCulinaryEntry Level ManagerFull-timeReq ID: NAI000129LocalSummaryWelcome to Hyatt...

We are Accor. We are a worldwide Augmented Hospitality leader. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating new connections & emotions for our...

The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main...

Responsible for the creation of dessert menus to maximise profits and minimise loss.Monitors customer satisfaction.Create and prepare desserts in accordance with the existent menus;Develop new...

Reporting to the Cluster Executive Chef, responsibilities and essential job functions include but are not limited to the following: Assist the team with training, coaching & modernizing our current...

Aurum Consultants is a full service consulting firm focused on addressing the consulting and educational needs of its clients. Aurum s consultants are among those rare people who can design,...

We are Accor. We are a worldwide Augmented Hospitality leader. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating new connections & emotions for our...

We are Accor. We are a worldwide Augmented Hospitality leader. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating new connections & emotions for our...

Reporting to the Junior Sous Chef, responsibilities and essential job functions include but are not limited to the following;Conduct daily shift briefings to kitchen colleagues in absence of Junior...

Actively share ideas, opinions and suggestions to improve the environment and menusEnsure the consistency in the preparation of all food items for a la carte and/or buffet menus according to...

Sous Chef

Pastry Chef

Chef de Cuisine

The Fairmont Norfolk is a historic hotel in Nairobi, Kenya and is owned by the luxury hotel chain, Fairmont Hotels and Resorts. The hotel has 170 rooms, 4 restaurants, and consists of 5 main...

Chef de Partie (Baker)