new waiters jobs in nairobi

Job DescriptionYou are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued.What is in it for you:Employee benefit card offering discounted rates in Accor worldwide for you and your familyLearning programs through our Academies designe...

Job DescriptionRead daily events, to acknowledge any VIP's arrivals.Must know all menu items, their garnishes, contents and preparation methods and be able to relay that information to guests in a polite and concise way if askedPresent children's menus when appropriate, and describe specials and alternative cuisineServe and clear food and beverage items in an unobtrusive and professional mannerUt...

Job DescriptionTo provide a courteous, professional, efficient and flexible service at all times, following Standards of Performance.To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned.To carry out any other reasonable duties and responsibilities as assigned.To undertake any reasonable ta...

House in the Wild is a private family run boutique lodge on the banks of the Mara River, within the Enonkishu Conservancy, in the Maasai Mara Requirements Kenya National Minimum 2 years luxury lodge experience Offer 5 star service Passionate and dedicated Excellent English Don't Keep Share!:WhatsAppTweet

Key Responsibilities:Greeting customers and presenting menus, making suggestions based on their preferences.Taking and serving food/drinks orders, up-selling when appropriate.Arranging table settings, keeping tables clean and tidy at all times.Checking products for quality & cleanlinessAccurately confirm and deliver checks and collect payments.Cooperate and communicate efficiently with all staff ...

Key Responsibilities/Tasks Greet and seat customers promptly and professionally. Provide detailed information about menu items and make recommendations to guests. Serve food and beverages in a timely and courteous manner. Check on guests throughout their meal to ensure their satisfaction. Maintain a clean and organized dining area. Assist with other duties as needed. Qualifications: Diploma/certi...

Glee Nairobi is a 5-star luxury hotel nestled in the leafy suburb of Runda, close to Nairobi s UN and Diplomatic enclaves. Set amid 8 acres of lush landscapes, this city hotel with a resort feel features: 211 exquisitely designed rooms & suites, 6 distinctive restaurants & bars, Spa, Pool, Kids Club, Nightclub, 9 versatile meeting rooms, 2 stunning ballrooms, beautiful events garden, a skywalk th...

ResponsibilitiesWelcome and seating guests, in a friendly and professional manner.Maintaining the dining area in a clean and presentable conditionEnsure crockery, cutlery and glassware are clean and polished before service.Ensure that customers are correctly charged as required, present the bill and take payment from the customer in accordance with the procedures of the hotel.Assist in food/bever...

Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. POSITION SUMMARY Serve food courses and alcoholic beverages to guests. Set tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kit...

POSITION SUMMARYServe food courses and alcoholic beverages to guests.Set tables according to type of event and service standards.Answer questions on menu selections.Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability.Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen.Record transac...

Job Summary welcoming and seating guests, taking guest orders, communicating them effectively to the kitchen and in addition, memorizing the menu and offering recommendations to upsell appetizers, desserts, or drinks. Key Requirements: Excellent customer service skills. The ability to work well with others. The ability to accept criticism and work well under pressure. Very attentive to details. E...

You will be a presentable Host & a Hands-On leader with a solid career demonstrating strong & effective F&B experience An excellent role model to the rest of the team. You must enjoy being out "on the floor" welcoming and hosting guests Your CV will show a consistent track record from within quality Hotels / Restaurants Good knowledge of wines & whiskeys is an added advantage Barista experience i...

One HR information system to manage your employees entire employment lifecycle. Build an incredible workplace and grow your business with our all-in-one platform. Job Summary: Our client is looking to hire a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea. Key responsibilities: Develop a range of creative cocktails and demonstrate barista skills to e...

Job Summary:Our client is looking to hire a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea.Key responsibilities:Develop a range of creative cocktails and demonstrate barista skills to enhance the overall dining experience for guests.Maintain personal hygiene, adhere to dress code, and follow safety protocols.Ensure the crockery, cutlery and glasswar...

Salary Range : KSh 30,000 KSh 50,000/month JOB DESCRIPTION FOR BARMAN You are responsible for the service of beverages to the guests in a friendly and courteous manner in all the restaurants or bars. To provide efficient, expedient and courteous service to the guests leading to total guest and company satisfaction. To check all glasses, crockery and other items needed before putting them in use. ...

Our client in the hospitality industry is seeking to hire a Unit Supervisor who will be in charge of all waiters/ress, casual waiters/ress, and trainee waiters working within his/her section and inspecting food before it goes to the guest and ensuring it is of the right quality and quantity. Responsibilities In charge of the respective department, he/she is placed under. Oversee the smooth runnin...