Food Beverage Jobs in Nairobi

Company DescriptionJob DescriptionMaintain available to provide assistance for any matter related to making the stay of the hotel guest a pleasant and memorable oneWelcome guest upon arrivalEscort guest to their room, explain room and hotel facilities and offer assistanceKeep abreast all hotel promotions, product knowlege, VIP arrivals and upcoming eventsMaintain continuous contact with hotel gue...

Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies Opportunity to develop your talent and grow within your property and across the world! Ability to make a difference through our Corporate ...

Stedmak Gardens and Hotel is one of a kind hotel, apart from being located in a serene and superb surroundings and also neighboring popular landmarks like the Bomas of Kenya. JOB SUMMARY Responsible for calculating costs of food and beverage items. Record information and produce control reports periodically to help maintain a suitable inventory of food and beverage items for the Hotel. Help chang...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests' needs...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests' need...

Company DescriptionJob DescriptionTo assume responsibility for the smooth running of the Bar, ensuring the complete set up of the bar before and breakdown after service. To focus on guest satisfaction and engage and interact with guests. To have good working knowledge of all items, including wines, Champagnes, cocktails, beverages and bar food in the Bar and to be able to make appropriate recomme...

Job ResponsibilitiesInspect kitchen equipment and oversee Kitchen operations.Address any customer complaints or concerns regarding food preparation and menu offerings.Coordinate food and Beverage options.Manage Food and Beverage inventory.Monitor adherance to regulations.Ensure the restaurants' smooth running of operations.Oversee food planning and preparation for the restaurant.Other Requirement...

Chogoria hospital was started by the Scottish missionaries back in 1922 with the help of Mr and Mrs. Irvine being in charge. Chogoria hospital is on a side-road that branches off Embu Meru highway about 2km from the highway. Chogoria hospital was built in a serene environment around 200km north of Nairobi city. It is situated within the fast-growing Chogoria township in the Mwimbi division, Maara...

DescriptionDo you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate gu...

Provides efficient, prompt and courteous service by receiving, seating and presenting guests with the menuHaving a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordinglyPromoting additional sales by taking opportunities to upsell, in a manner that is professional and courteousAddressing all regular guest by name wit...

Hotel jobs Nairobi. Salary: KES 22-26K Our client, an upscale restaurant in Nairobi, is looking to hire Waiters.As a Waiter, you will be at the forefront of their mission to provide great customer experience to clients. Key Responsibilities: Greeting customers and presenting menus, making suggestions based on their preferences. Taking and serving food/drinks orders, up-selling when appropriate. A...

Analyse the menu and oversee kitchen setup and ingredient prep, delegating tasks as neededCook entrees and prepare other menu items such as appetizers, salads, dressings, sauces, and dessertsEnsure that food is unspoiled and kitchen equipment is functional, ordering supplies and restocking ingredients as needed

Radisson Hotel Group is one of the world s largest and most dynamic hotel groups with seven distinctive hotel brands with more than 1,100 hotels in destinations around the world. Our portfolio of hotel brands includes: Radisson Collection, Radisson Blu, Radisson, Radisson RED, Park Plaza, Park Inn by Radisson and Country Inn & Suites by Radisson. Summary Do you have an appetite to deliver first c...

PROVIDE EFFICIENT, PROMPT AND TOP QUALITY FOOD Helps set up the whole kitchen prior to the restaurant opening. Sets up all the kitchen stations by bringing all containers with the necessary food items prior to the restaurant opening. Ensures mise en place is done daily, keeping in mind projected business volumes and ensuring no missing items. Cooks the meals and the sections of meals assigned by ...

Position Summary:The Officer shall be responsible for managing the day-to-day operations of Lenana Restaurant and ensuring excellent customer service by managing the inventory, training and supervising the staff, and maintaining a positive, safe, and welcoming atmosphere for all customers.Minimum Qualifications & SkillsMinimum Diploma in Food & Beverage or Hospitality Management or a related fiel...

Company DescriptionJob DescriptionHostYou are the beginning of an exceptional guest experience. As a Host, you will make our guests Feel Welcome from the moment they arrive!What is in it for you:Employee benefit card offering discounted rates in Accor worldwideLearning programs through our AcademiesOpportunity to develop your talent and grow within your property and across the world!Ability to ma...

Job Description OVERALL PURPOSE OF THE JOB. Join our esteemed hotel team and be part of an unforgettable hospitality experience. Situated in the heart of Kisumu, our hotel stands as a beacon of luxury, renowned for its impeccable service, exquisite accommodations, and world-class amenities. We are dedicated to creating exceptional guest experiences and are seeking a talented Sales Marketing Manag...

Job ResponsibilitiesOverseeing the overall financial health of the restaurant.Providing strategic financial guidance.Analyzing financial performance and cost analyses for all departments.Preparing monthly financial statements.Prepares statements and reports of estimated future costs and revenues.Assists with the installation and maintenance of any new accounting, timekeeping, payroll, inventory, ...

Key Responsibilities:Greeting customers and presenting menus, making suggestions based on their preferences.Taking and serving food/drinks orders, up-selling when appropriate.Arranging table settings, keeping tables clean and tidy at all times.Checking products for quality & cleanlinessAccurately confirm and deliver checks and collect payments.Cooperate and communicate efficiently with all staff ...

Duties and ResponsibilitiesCustomer Service: Greet guests warmly upon arrival, escort them to their tables, and provide menus. Take food and beverage orders accurately and answer any questions about menu items or special dietary requirements.Order Coordination: Relay orders to the kitchen and bar staff promptly. Ensure that all food and drinks are served in a timely manner and according to the gu...

Ensuring Culinary Standards and Responsibilities are Met for RestaurantDevelops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions for restaurant.Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.Maintains food preparation handling and correct storage st...

Location: Nairobi, with possible travel within the country Our client is looking to hire a Chef.As a Chef, you will be tasked with preparing meals for customers and help design new cooking Methods and new menu item. Key Responsibilities: Clean food preparation areas according to company policies Prepare food according to Customer spécifications Manage other employees in the kitchen Ensure food te...

Company DescriptionJob DescriptionTo provide a courteous, professional, efficient and flexible service at all times, following Standards of Performance.To be entirely flexible and adapt to rotate within the different sub departments of the Food & Beverage Division or any other Department of the hotel as assigned.To carry out any other reasonable duties and responsibilities as assigned.To undertak...

JOB SUMMARYAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee satisfaction while maintaining the operating ...