Chef Jobs in Wajir

The Save the Children Fund, commonly known as Save the Children, is an international non-governmental organization that promotes children s rights, provides relief and helps support children in developing countries ROLE PURPOSE Save the Children has been implementing nutrition programmes in Wajir County for more than 10 years, with a progressive focus on health system strengthening approaches, pa...

Royal Media Services Limited is the largest electronic Media House in Kenya. Home to the most popular television and radio channels according to audience share, at Royal Media Services we fashion our programming primarily to connect with our audiences HRD/COR/CP/03/2024. Summary Royal Media Services Limited wishes to recruit a suitably qualified individual to the position of a correspondent. He/s...

The United Nations Development Programme (UNDP) is the United Nations global development network. Headquartered in New York City, UNDP advocates for change and connects countries to knowledge, experience and resources to help people build a better life. It provides expert advice, training, and grants support to developing countries, with increasing emphasis on assistance to the least developed co...

World Vision is an international Christian relief, development and advocacy organisation working in almost 100 countries world-wide to create lasting change in the lives of children, families and communities to overcome poverty and injustice. Key Responsibilities: Project Planning, Monitoring and Implementation Participate/Support in the planning, implementation, and monitoring of community-based...

GivePower s mission is to electrify the world with clean energy and provide greater health, economic and educational opportunities. We are a social enterprise that serves low income communities with critical services at an affordable price. YOUR ROLE As a Site Supervisor you will have overall site responsibility, managing income and expenses to ensure that the site meets its required level of con...

World Vision is an international Christian relief, development and advocacy organisation working in almost 100 countries world-wide to create lasting change in the lives of children, families and communities to overcome poverty and injustice. Key Responsibilities: Project Planning and Implementation Together with the project team, support the development of Project Designs and Annual Operation Pl...

World Vision is an international Christian relief, development and advocacy organisation working in almost 100 countries world-wide to create lasting change in the lives of children, families and communities to overcome poverty and injustice. PURPOSE OF THE POSITION The purpose of this position is to coordinate an effective monitoring, evaluation, accountability and learning system in close colla...

HRD/COR/CP/03/2024.Royal Media Services Limited wishes to recruit a suitably qualified individual to the position of a correspondent.He/she will be required to source, generate, package and present the news. He/she will report to the Head of Camera.Key roles & responsibilitiesAbility to shoot visual content, report, write, edit and produce stories on deadline for multiple platforms Tv, Radio, dig...

Ability to shoot visual content, report, write, edit and produce stories on deadline for multiple platforms Tv, Radio, digital and social media platformsOffer creative and innovative ideas for elevated storytellingExcellent writing skills, with solid news judgment and ethical decision-making skillsGenerating ideas for news stories and news featuresFollowing leads from news agencies, the police, t...

Salary Range : KSh 50,000 KSh 100,000/month JOB DESCRIPTION FOR HOTEL SOUS CHEF Determine how food should be presented, and create decorative food displays. Determine production schedules and staff requirements necessary to ensure timely delivery of services. Estimate amounts and costs of required supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure confor...

Job Description JOB DESCRIPTION FOR HOTEL SOUS CHEF Determine how food should be presented, and create decorative food displays. Determine production schedules and staff requirements necessary to ensure timely delivery of services. Estimate amounts and costs of required supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure conformance to established standar...

You should be familiar with sanitation regulations. have experience with advanced cooking techniques and non-traditional ingredients. Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials ...

Job Description You should be familiar with sanitation regulations. have experience with advanced cooking techniques and non-traditional ingredients. Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about...

DUTIES AND RESPONSIBILITIES: Planning and executing menus in a timely manner Ensure the Set up and stocking with all necessary supplies is done to standard Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces) Ensure shopping is done and cleaning after every cooking session of all kitchen area, fridge, deep freezers, microwave, oven and cookers once a week Peel...

Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef Be familiar with the other kitchen sections, promoting flexibility and productivity Ensure all food produced is in line with kitchen recipes and standards Prepare and cook all food orders with a sense of urgency Che...

Job DescriptionTo organise an assigned section and ensure it runs efficiently and productivelyTo lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chefBe familiar with the other kitchen sections, promoting flexibility and productivityEnsure all food produced is in line with kitchen recipes and standardsPrepare and cook all food orders with a sense of urgencyCheck all...

Do you crave the taste of success? Can you handle the heat in the kitchen and keep your team cool at the same time? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to deliver a hospitality experience that is beyond expect...

Brainston Kindergarten is a Private School offering the 2.6.6.3 Competency Based Curriculum (CBC). Our main focus is the education of your child in all aspects. The Chef/Cook is responsible for managing and overseeing daily kitchen activities Qualifications and Requirements: Food Safety Knowledge. Diploma or certificate in Food and Beverage Management. Prior Hospitality working experience. Analyt...

Chef- Hospitality Industry, Upperhill Ital GLOBAL - We are a comprehensive Human Capital and Quality Management Consultancy firm dedicated to helping organizations just like yours with their HR and Quality Management requirements. We believe in creating productive and fruitful relationships with our clients by adding value to your business to ensure that you get the very best return on your Human...

Carefully and accurately measure dish portionsResponsible for deliveries and stock rotationsMaintain cleanliness and hygiene both personal as well as at their work station.Thorough knowledge of all aspects of the operations of a kitchenInform wait staff about daily specialsEnsure appealing plate presentationSlightly modify recipes to meet customers needs and requests (e.g. reduce salt, remove dai...

Carefully and accurately measure dish portionsResponsible for deliveries and stock rotationsMaintain cleanliness and hygiene both personal as well as at their work station.Thorough knowledge of all aspects of the operations of a kitchenInform wait staff about daily specialsEnsure appealing plate presentationSlightly modify recipes to meet customers needs and requests (e.g. reduce salt, remove dai...

As a Chef, you will be responsible for the daily operations of the kitchen, ensuring the production of high-quality and delicious meals for our restaurant and room service. You will lead a team of cooks, develop menus that highlight Kenyan cuisine, and maintain the highest standards of food safety and hygiene.

Our client in the Hospitality industry provides a serene and restful retreat facility. They are looking to hire a competent Chef. JOB PURPOSE Manage food production. Comply with the Public Health and Health and Safety Standards in accordance with the industry and sector standards. Supervise the Kitchen staff. Maintain a level of visibility to the guest. DUTIES AND RESPONSIBILITIES Create an appro...

Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range of companies and NGO's in various business sectors across Africa.Our client, a fast-growing boutique hotel is looking to recruit a . The successful candidate will be responsible for ensuring all kitchen tasks are performed on time, meeting ...