Mashed potatoes are a speedy and effortless dish that can be made in the comfort of your home with simple ingredients.
They can be paired with beef, chicken, fish, or veggies, depending on your preference.
Ingredients
- 4 pounds of potatoes, peeled
- Water for boiling
- Salt to taste
- 1 ½ cups of milk
- 4 cloves of garlic, grated
- Unsalted butter
- Black pepper
Preparation
Step 1
After you have boiled the potatoes until soft, rinse them with cold water before transferring to a clean sufuria
Step 2
Add milk, salt, butter and black pepper in the sufuria.
Step 3
Mash until completely smooth. Season to taste. Then serve with your favourite dish.
Enjoy with friends and family
