PROMOTING AGRICULTURE

Quality inputs key to making Kenya food secure

Use of recommended seedlings, fertilisers and chemicals have the potential of transforming Kenya’s agriculture into a form of business.

In Summary

• Embracing technology would also play a central role in the country’s food stability quest.

• Gradual turning around of agriculture into entrepreneurship would ultimately promote inclusive and sustainable development growth, besides creating employment.

farming
farming

A Nairobi-based multinational has asked farmers to engage in modern farming practices to produce more.

Export Trading Group (ETG), which deals with agricultural inputs, says embracing technology would also play a central role in the country’s food stability quest.

“Food production in Kenya has for a long time been impeded by the use of sub-quality inputs,” Giles Lewis, the firm’s Country Director said during a farmer's field day in Narok County on Wednesday.

He said the use of recommended seedlings, fertiliser and chemicals have the potential of transforming Kenya’s agriculture into a form of business.

Lewis explained that the gradual turning around of agriculture into entrepreneurship would ultimately promote inclusive and sustainable development growth, besides creating employment.

“As a result, this would have addressed a pillar in the Kenya Government’s Big Four agenda and another one in the Sustainable Development Goals,” he noted.

He further observed that the renewed focus on agriculture would upscale economic growth, dim poverty rates and narrow inequality in Kenya.

To help farmers produce more, the firm says it is offering subsidised inputs to farmers.

“We have intensified the timely distribution of quality fertiliser and seeds to farmers across the country,” he said.

Lewis said ETG had come up with a mobile application which enables farmers make their orders for the commodities through their phones.

“We are also employing scientific methods where acidity or alkalinity of soils are measured. From there, we advise farmers the kind of fertiliser to apply to their fields,” he said.

However, the process does not stop there.  Lewis explains that ETG has launched a new fertiliser plant in Mombasa that produces the recommended fertiliser for different soils and crops.

“These soil-specific, crop-defined fertiliser have the potential of increasing production by approximately 30 per cent,” he said.

He said the firm was already partnering with various counties in the supply of the quality fertiliser in a bid to boost production.

“We are also offering free extension services to farmers who seek information on how best to make use of their fields.”

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