Kitchen Steward jobs in Nairobi

KIWI Hospitality was established in 2018 by a group of leading hoteliers from across the sector to offer a range of relevant, practical, high-quality solutions to independent owners, investors, developers and operators with the over-riding objective of enabling the maximisation of asset value Requirements Experience in real estate accounting preferred. Don't Keep Share!:WhatsAppTweet

About the Client: Our client in the hospitality industry, is looking for a candidate to join their team as aPASTRY CHEFto handle production and quality for our client's bakeries in accordance with approved standards and company guidelines. Summary of Duties and Responsibilities. Oversees creativity and prepares all desserts required for the restaurant, functions, and specialty orders. Prepare a w...

We are a comprehensive Human Capital Consultancy firm dedicated to helping organizations just like yours with their HR activities and work. We believe in creating productive and fruitful relationships with our clients by adding value to your business to ensure that you get the very best return on your Human Capital spend. About the Client: Our client in the hospitality industry, is looking for a ...

KIWI Hospitality was established in 2018 by a group of leading hoteliers from across the sector to offer a range of relevant, practical, high-quality solutions to independent owners, investors, developers and operators with the over-riding objective of enabling the maximisation of asset value Requirements Proven experience in a 5-star hospitality environment (preferred). Don't Keep Share!:WhatsAp...

Job Description JOB DESCRIPTION FOR HOTEL SOUS CHEF Determine how food should be presented, and create decorative food displays. Determine production schedules and staff requirements necessary to ensure timely delivery of services. Estimate amounts and costs of required supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure conformance to established standar...

Job DescriptionClean and maintain the sanitation of kitchen equipment and other areas assignedClean all china, glassware, and silver pieces according to sanitation standards Stock the Restaurant with adequate supply of chinaware, plate covers, glasses and anything necessary to present foodPick up and dispose of all trash in all food and beverage areasEnsure all breakages and chipped items are tak...

Salary Range : KSh 30,000 KSh 50,000/month JOB DESCRIPTION FOR FOOD AND BEVERAGE RESTAURANT SUPERVISOR To liaise with the Hotel Manager on the day to day running of the hotel. To implement the consistent delivery of superior customer service through the Customer Service Program. To ensure that the department creates a professional impression to customers and team members. To participate with acti...

JOB DESCRIPTION FOR FOOD AND BEVERAGE RESTAURANT SUPERVISOR To liaise with the Hotel Manager on the day to day running of the hotel. To implement the consistent delivery of superior customer service through the Customer Service Program. To ensure that the department creates a professional impression to customers and team members. To participate with action on Customer Service Reports relevant to ...

Job Description JOB DESCRIPTION FOR BARMAN You are responsible for the service of beverages to the guests in a friendly and courteous manner in all the restaurants or bars. To provide efficient, expedient and courteous service to the guests leading to total guest and company satisfaction. To check all glasses, crockery and other items needed before putting them in use. To be responsibly minded fo...

Job DescriptionEnsures prompt, courteous and accurate service to all internal customers, in order to achieve a high level of satisfaction.Ensures the achievement of organizational standards in hygiene, cleanliness HACCP and, safety in all F&B areas and for all F&B equipment.Monitors and controls costs (material, energy and staff) and wastage without comprising on quality.Ensures the necessary ava...

Job Description Ensures prompt, courteous and accurate service to all internal customers, in order to achieve a high level of satisfaction. Ensures the achievement of organizational standards in hygiene, cleanliness HACCP and, safety in all F&B areas and for all F&B equipment. Monitors and controls costs (material, energy and staff) and wastage without comprising on quality. Ensures the necessary...

The Human Resource Manager will be responsible for all HR matters across the company from recruitment to performance reviews, wage reviews, disciplinary action, and learning and development. Key Responsibilities Coordinates the recruitment and placement of new staff as required and conducts staff orientation. Develops and coordinates staff duty rosters and ensures optimum staffing levels for dail...

Summit Recruitment and Search Africa is a leading Recruitment and Executive Search agency head quartered in Kenya providing outstanding talent to a wide range of companies and NGOs in various business sectors across Africa.Our client, a leading company in the hospitality/real estate sector, is looking for a to be based in Nairobi. The successful candidate will assist in maximising revenues throug...

Job Description As the new Executive Chef of The MGallery Gem Forest Nairobi you will work in collaboration with our Director of Operations as well as our senior leaders & Chefs. Your responsibilities will include; designing & building menu concepts, developing chefs, and driving staff productivity and engagement. You will work in partnership with all hotel departments and take accountability for...