Wed Mar 27 2024 08:30:19 GMT+0000 (Coordinated Universal Time)

bar chef

Executive Sous Chef

Movenpick - Nairobi

    Job Description Executive Sous Chef Every memorable dining experience at Movenpick Hotel & Residences, Nairobi begins behind the scenes with our culinary team's commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef as Executive Sous Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant and bar operations of the...

    30+ days agofindojobs.ke
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    Unit Supervisor Hospitality At Corporate Staffing

    E Staffing - Nairobi

      Our client in the hospitality industry is seeking to hire a Unit Supervisor who will be in charge of all waiters/ress, casual waiters/ress, and trainee waiters working within his/her section and inspecting food before it goes to the guest and ensuring it is of the right quality and quantity. Responsibilities In charge of the respective department, he/she is placed under. Oversee the smooth runnin...

      30+ days agofindojobs.ke
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      Unit Supervisor Hospitality at Corporate Staffing

      Corporate Staffing - Nairobi

        Corporate Staffing Services is a leading recruitment agency in Kenya providing complete recruitment services. In the last ten years we have been partners to local and foreign businesses looking to hire Kenyan professionals. We have recruited for diverse clients in different sectors and industries. Summary Our client in the hospitality industry is seeking to hire a Unit Supervisor who will be in c...

        30+ days agojobwebkenya.com
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        Executive Sous Chef At Accor

        Accor - Nairobi

          Job Description Executive Sous Chef Every memorable dining experience at Movenpick Hotel & Residences, Nairobi begins behind the scenes with our culinary team's commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef as Executive Sous Chef, you will lead our team of culinary leaders and colleagues in the banquet event, restaurant and bar operations of the...

          30+ days agofindojobs.ke
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          Food And Beverage Manager - Thika Road At Brites Management

          Brites Management - Nairobi

            Duties and Responsibilities Develop and implement operational strategies to enhance guest satisfaction, revenue generation, and cost control. Manage and coordinate all food and beverage activities, including restaurant service, events, bar operations, and special events. Ensure the highest level of food quality, presentation, safety and consistency in accordance with the restaurant's standards. M...

            30+ days agofindojobs.ke
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            Food & Beverage Cost Controller At Accor

            Accor - Nairobi

              Job Description Reporting to the Chief accountant, responsibilities and essential job functions include but are not limited to the following: Auditing, reconciling, and analyzing the Hotel Daily revenues by ensuring night audit daily checks are done; packaging reconciliation, reviewing daily reports before they are circulated, ensuring revenue taxes are accounted for in accordance with the laws a...

              30+ days agofindojobs.ke
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              Executive Sous Chef at Accor

              Accor - Nairobi

                Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties Executive Sous Chef Every memorable dining experience at Movenpick Hotel & Residences, Nairobi begins behind the scenes with our culinary team s commitment to safe, efficient operations and exceptional cuisine. Reporting to the Executive Chef as Executive Sous Chef, y...

                30+ days agojobwebkenya.com
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                Unit Supervisor Job - Corporate Staffing Services

                Nairobi

                  Hotel Jobs In Kenya.Reporting to: Unit Manager,Gross Salary: Kshs 35k 40k.Our client in the hospitality industry is seeking to hire a Unit Supervisor who will be in charge of all waiters/ress, casual waiters/ress, and trainee waiters working within his/her section and inspecting food before it goes to the guest and ensuring it is of the right quality and quantity.Responsibilities In charge of the...

                  30+ days agocorporatestaffing.co.ke
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                  Senior Executive Sous Chef at Mambo Italia

                  Mambo Italia - Nairobi

                    We started in 2011 at Galleria Mall s food court and quickly won fans for our unique range of gourmet pizzas, handmade using local ingredients as well as Italian meats and cheeses. Our dough is thin-crust, slow-fermented and baked on natural hearthstone at temperatures of 360-380C. 2014 In 2014 we opened our Lavington branch and kept to our focus of offering high quality but value for money casua...

                    30+ days agojobwebkenya.com
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                    Food & Beverage Cost controller at Accor

                    Accor - Nairobi

                      We are Accor. We are a worldwide Augmented Hospitality leader. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating new connections & emotions for our guests, nurturing real passion for service and achievement beyond limits. We re so much more than hotels we re creating innovative lifestyle experiences , whether you live, work or play. Blaze your own tr...

                      30+ days agojobwebkenya.com
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                      Food and Beverage Operations Manager at Dorbe-Leit Solutions Limited

                      DorbeLeit Solutions - Nairobi

                        Dorbe-Leit Consulting Limited is a consulting practice providing transformational human resource management based services. We become involved with our clients in their transformation, providing services that are value-adding and measurable in their contribution to our clients success. Catapulting your business to success is our purpose. About Job As a Food and Beverage Operations Manager in a hi...

                        30+ days agojobwebkenya.com
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                        Executive Chef at Marriott

                        Marriott - Nairobi

                          Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. Its heritage can be traced to a root beer stand opened in Washington, D.C., in 1927 by J. Willard and Alice S. Marriott. JOB SUMMARY Accountable for overall success of the daily kitchen operati...

                          30+ days agojobwebkenya.com
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                          Bar Supervisor at Accor

                          Accor - Nairobi

                            Accor S.A. is a French multinational hospitality company that owns, manages and franchises hotels, resorts and vacation properties Responsibilities Works in close cooperation with all other staff assigned to the outlet, as well as Kitchen Stewarding and Cashiers. Works as per the outlets duty schedule and shifts. Observes and corrects pouring practice of all bar staff to avoid excess wastage. Ens...

                            30+ days agojobwebkenya.com
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                            Bar Supervisor

                            Pullman - Nairobi

                              Job DescriptionWorks in close cooperation with all other staff assigned to the outlet, as well as Kitchen Stewarding and Cashiers.Works as per the outlets duty schedule and shifts.Observes and corrects pouring practice of all bar staff to avoid excess wastage.Ensures that orders are only issued against written / printed receipts.Ensures own appearance (condition of uniforms) and grooming of all b...

                              30+ days agofindojobs.ke
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                              Bar Supervisor At Accor

                              Accor - Nairobi

                                Job DescriptionWorks in close cooperation with all other staff assigned to the outlet, as well as Kitchen Stewarding and Cashiers.Works as per the outlets duty schedule and shifts.Observes and corrects pouring practice of all bar staff to avoid excess wastage.Ensures that orders are only issued against written / printed receipts.Ensures own appearance (condition of uniforms) and grooming of all b...

                                30+ days agofindojobs.ke
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                                Hotel Sous Chef at a Well-Established Hospitality Company

                                a WellEstablished Hospitality Company - Nairobi

                                  Salary Range : KSh 50,000 KSh 100,000/month JOB DESCRIPTION FOR HOTEL SOUS CHEF Determine how food should be presented, and create decorative food displays. Determine production schedules and staff requirements necessary to ensure timely delivery of services. Estimate amounts and costs of required supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure confor...

                                  30+ days agojobwebkenya.com
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                                  Bar Attendant - Limuru Road At Brites Management

                                  Brites Management - Nairobi

                                    Duties and ResponsibilitiesEnsures that bars are stocked with glasses, garnishes, drink mixes and ice.Request for the order of bar supplies from the store person.Regulate the sales of alcoholic drinks to clients who are of age. (18 years)Keeping the bar neat and clean.Make sure that the bar is adequately stocked with drinks at all times.Serve all clients who are seated within the bar counter with...

                                    30+ days agofindojobs.ke
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                                    Bar Supervisor

                                    PULLMAN - Nairobi

                                      Bar Supervisor

                                      30+ days agobrightermonday.co.ke
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                                      Bar and Grill Manager

                                      Maverick Recruitment Agency - Naivasha, Nakuru

                                        The duties of a bar supervisor are managing inventory, hiring, bar training, and overseeing staff, maintaining a budget, managing operations, taking bar inventory, conducting marketing, restaurant SEO, bar promotion, and driving sales.

                                        30+ days agofuzu.com
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                                        Hotel Sous Chef at a Well-Established Hospitality Company

                                        Jobs in Kenya - Nairobi

                                          Job Description JOB DESCRIPTION FOR HOTEL SOUS CHEF Determine how food should be presented, and create decorative food displays. Determine production schedules and staff requirements necessary to ensure timely delivery of services. Estimate amounts and costs of required supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure conformance to established standar...

                                          30+ days agokazitoday.com
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                                          Chef / Cook

                                          Nairobi

                                            Job Description You should be familiar with sanitation regulations. have experience with advanced cooking techniques and non-traditional ingredients. Responsibilities Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about...

                                            30+ days agofindojobs.ke
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                                            Demi Chef

                                            Nairobi

                                              Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef Be familiar with the other kitchen sections, promoting flexibility and productivity Ensure all food produced is in line with kitchen recipes and standards Prepare and cook all food orders with a sense of urgency Che...

                                              26 days agoelevolt.co.ke
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                                              Demi Chef

                                              M Gallery - Nairobi

                                                Job Description To organise an assigned section and ensure it runs efficiently and productively To lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chef Be familiar with the other kitchen sections, promoting flexibility and productivity Ensure all food produced is in line with kitchen recipes and standards Prepare and cook all food orders with a sense of urgency Che...

                                                25 days agofindojobs.ke
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                                                Demi Chef

                                                M Gallery - Nairobi

                                                  Job DescriptionTo organise an assigned section and ensure it runs efficiently and productivelyTo lead and manage Commis Chef/s and kitchen staff in the absence of a more senior chefBe familiar with the other kitchen sections, promoting flexibility and productivityEnsure all food produced is in line with kitchen recipes and standardsPrepare and cook all food orders with a sense of urgencyCheck all...

                                                  25 days agofindojobs.ke
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