Host and hostess

Job Description:Consistently offer a professional, friendly greeting and engaging service.Understand the Server's tasks in the outlet.Understand shift end reports in the outlet and the POS system.Assist guests regarding food and beverage menu items in an informative and helpful way.Have knowledge of all menu items, garnishes, contents and preparation methods.Follow outlet policies, procedures and...

Marriott International is a leading global lodging company based in Bethesda, Maryland, USA, with more than 4,100 properties in 79 countries and reported revenues of nearly $14 billion in fiscal year 2014. POSITION SUMMARY Greet guests and determine the number in their party. Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. Gu...

POSITION SUMMARYGreet guests and determine the number in their party.Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc.Guide guests through the dining rooms and provide any needed assistance.Move and arrange tables, chairs, and settings and organize seating for groups with special needs.Ensure place settings are appropriate and ...

Greet incoming guests warmly with a pleasant smile and eye contact.Welcome guests to the restaurant promptly and professionally and seat them with menus as per the Restaurants guidelines.Document customer feedback to the restaurant managerDealing with any guest issues but escalating any which cannot be resolved on the spot.Controlling guest traffic to various stations.Ensure reservations book is ...

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests' need...

Provides efficient, prompt and courteous service by receiving, seating and presenting guests with the menuHaving a thorough working knowledge of food and beverage menus, to be able to advise guests on selection and promote additional sales accordinglyPromoting additional sales by taking opportunities to upsell, in a manner that is professional and courteousAddressing all regular guest by name wit...

Job Summary Receives, Seats guests and manages the seating chart. Monitors restaurant activity to determine seating and dining flow. Responds to guest inquiries and requests in a timely, friendly, and efficient manner. Performs opening and closing duties, as needed. Key Requirements: Previous work experience as a Host/Hostess or Waiter/Waitress. Clear Understanding of restaurant etiquette. Knowle...